After countless hours spent in the kitchen, I’ve found there are certain products I reach for again and again.  Here are my favorites:


  • King Arthur White Whole Wheat Flour: The best “not-too-wheaty” flour.  I use it a TON in my baking, often using it over normal all-purpose.  Unlike other whole wheat flour, I generally don’t have to make adjustments to liquid amounts or leavening–It acts more like all-purpose (but with some added nutritional benefit!)
  • Ghirardelli Chocolate Chips: I can munch on these chocolate chips like no other…I also love the bittersweet, milk chocolate, and white chocolate chips
  • Love their Cocoa too:  Ghirardelli Unsweetened Baking Cocoa
  • Neilsen-Massey Vanilla: It’s an expensive little bugger, but worth it for a true vanilla taste.  None of that “imitation” stuff for me.
  • Organic Valley Heavy Cream: Organic, from happy cows, and is great for whipped cream.  I used it in a peanut butter pie recently and it was heavenly!

More to come!


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